Thai Union Frozen Products Public Company Limited (TUF) in collaboration with the Faculty of Science, Mahidol University held an official grand opening of the first Global Innovation Incubator (GII) for Thai Union group, investing over THB100 million.

Caption from right hand: Mr. Cheng Niruttinanon Executive Chairman of Thai Union Group, Ms. Duangjai Asawachintachit, Deputy Secretary General, Board of Investment (BOI), Professor Dr. Skorn Mongkolsuk Dean of Science Faculty, Mahidol University, Mr. Thiraphong Chansiri President and CEO Thai Union Group, Dr. Pichet Durongkaveroj, Minister of Science and Technology, Dr.Tunyawat Kasemsuwan, Global Innovation Director

Recently. Thai Union Frozen Products Public Company Limited (TUF) in collaboration with the Faculty of Science, Mahidol University held an official grand opening of the first Global Innovation Incubator (GII) for Thai Union group, investing over THB100 million. The Global Innovation Incubator’s primary purpose is to develop innovative research and studies of technology for tuna and seafood-related products. GII will function as a central network and a global exchange hub of R&D data and technology transfer amongst scientists within the Thai Union Group.